10-minute rapid dough kneading
Constant temperature fermentation and dough resting
Intelligent timing control
Can knead up to 5 jin (approx. 2.5 kg) dough depending on model
Food-grade 304 stainless steel dough bucket and kneading blade
Upgraded buckle design for secure lid fastening
Microcomputer intelligent control (HMJ-D35P1)
High torque DC motor for stable and powerful kneading
Multi-dimensional S-shaped kneading blade for thorough dough mixing
Simulated greenhouse constant temperature fermentation maintaining 28-35°C for ideal dough proofing
Suitable for various dough types: bread, pastries, noodles, dumpling skins, buns, pizza dough
Accessories include measuring cups and spoons for precise ingredient ratios
Easy to disassemble and clean in three steps: disassemble, wash, store
Performance:
3.5L capacity model (HMJ-D35P1) can knead up to 3.5 jin dough, sufficient for 1-3 people
Dough output examples for 3.5 jin dough: 75 dumpling skins, 30 steamed buns, 40 baozi, 5 bowls of noodles, 30 dinner rolls, 3 loaves of toast
Adjustable kneading speed and duration tailored for Chinese and Western dough types
Low frequency kneading for elastic and chewy dough; high frequency for soft and extensible dough
Upgraded lid with strong seal to prevent dough leakage and lid detachment during operation
Silicone foot pads for stable placement and anti-slip during use
Dimensions & Weight (HMJ-D35P1):
Included in Package:
Main unit x1
Kneading blade x1
Dough bucket x1
Center cover x1
Bucket lid x1
Flour measuring cup x1
Water measuring cup x1
Measuring spoon x1
User manual x1
Sales & Recognition:
Bear brand is a top-selling dough mixer series with over 1,000,000 units sold across all channels from January 1, 2021 to September 30, 2025
Recognized as TOP1 in dough mixer category for 5 consecutive years
Usage Tips:
Actual dough fermentation time may vary depending on flour absorption, ingredient ratios, and ambient temperature
Safety & Material:
All food contact parts made of premium 304 stainless steel for durability, corrosion resistance, and easy cleaning
Secure buckle lid design ensures safe operation without lid detachment or dough leakage
This product line from Bear offers professional-grade dough mixing solutions combining traditional craftsmanship with modern technology to deliver consistent, high-quality dough for a variety of culinary needs.
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| Width | 31.8 |
| Height | 27.2 |
| NetWeight | 3.12 |
| Brand | Bear |
| Models | HMJ-A50N1, HMJ-D35P1, HMJ-A70C1, SJ-E08G1 |
| HMJ-A50N1 | 5L |
| HMJ-D35P1 | 3.5L |
| HMJ-A70C1 | 7L |
| SJ-E08G1 | 5L |
| Product size | 284.5mm (length) x 217.5mm (width) x 263.5mm (height) |
| Dough bucket diameter | 194mm |
| Product net weight | 3 kg |
| Power cord length | 80 cm |
| Recommended fermentation times | 90 minutes at room temperature above 20°C; extend to 120 minutes if 10-20°C; may not ferment properly below 5°C due to yeast inactivity |