Features: No coating for healthier and more durable cooking, thickened triple-layer steel for quick and even heat conduction
Usage: Suitable for cooking, frying, and various culinary tasks
- Avoid prolonged high heat exposure and empty heating
- Do not wash the hot pot with cold water immediately after cooking
- Use mild detergent and soft cleaning cloth for cleaning
- Avoid using strong alkaline or oxidizing detergents
- Cook on medium to low heat
- Keep the pot clean and dry after each use
- Store in a well-ventilated area
This SSN Shanshan oil fryer is a versatile and durable kitchen tool designed for efficient cooking and frying. Its high-quality materials and thoughtful design make it a reliable companion for daily meal preparation.
| Width | 19.6 |
| Height | 13.6 |
| NetWeight | 1.47 |
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